Lounge Dinner Menu

Lounge Dinner Menu

 

6.00pm - 8.30pm

 

Starters

Freshly made seasonal soup - £5.95

Today’s fresh fish cake, aioli with lemon and watercress - £8.95

Terrine of ham hock, parma ham, carrot puree and leaves - £7.95

Selection of breads from our in house baker with 3 dips (aioli, tapenade and pesto) - £5.50

 

Mains

 

Medallions of Shropshire fillet of beef, pepper sauce, hand cut chips and watercress - £24.50

Chicken Caesar salad, anchovy, croutons and parmesan - £14.95

Mozzarella, tomato, smoked cheddar, spring salad and French dressing - £13.50

Roasted salmon fillet, pesto creamed potatoes and confit tomato sauce - £14.95

Pesto, asparagus, pine nut tagliatelle  - £13.50

 

Desserts

 

Chocolate creameux with caramel mousse, hazelnut crumble and buttermilk sorbet - £7.50

Lemon curd slice with crispy meringue and raspberry sorbet and white chocolate - £7.50

Vanilla and gin pannacotta with marshmallow, marshmallow ice cream and fresh berries - £7.50

Date and white chocolate pudding with dulce de leche ice cream, caramel and tempered chocolate - £7.50

Selection of European artisan cheeses from our trolley, served with traditional accompaniments - Please request the cheese menu - £10.95

 

Please note that this is a sample menu of the current month, menus change daily due to seasonailty and availability.

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